Miso Cod

Always a favorite! Yup, my kids eat WAY better than me.

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Miso Cod

Ingredients:
Cod filet – I have also used Salmon
Miso paste – equal part with brown sugar
Brown Sugar – equal part with miso paste
Sesame Oil – dash
Mirin – about half portion of brown sugar

Directions:

Pat dry fillet, coat with seasoning. Marinate for 30 min to 1 hour.

Bake at 375F for 8-10 minutes.

Enjoy!